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Sweetcorn - baby

A tender, young version of sweetcorn that is especially popular in Oriental-style dishes. But much lower in calories! The whole cob is eaten. Firm cobs of corn with a pale yellow colour, baby corn can be eaten raw or cooked. Raw baby corn can be added to salads or served with a selection of raw vegetables as crudité with dips - or included in stir-fries with vegetables, pork, chicken or beef.

Size Price Qty
Packet £1.20

 

Sweetcorn - baby Facts

A 100-g serving of baby corn is low in fat and contains approximately 80 calories. Baby corn is a good source of folate, potassium, vitamin B6, vitamin C and fibre

Flowerbox Jersey

Love Wine Jersey

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